Grilled Steak Breakfast Plate with Home Fries & Sunny Eggs 🥔🔥

 

A hearty high-protein breakfast and ultimate comfort food favorite! 

📝 Ingredients : 

For the Steak

2 ribeye or sirloin steaks (8 oz each)

1 tbsp olive oil

1 tsp garlic powder

1 tsp smoked paprika

1 tsp salt

½ tsp black pepper

For the Home Fries

3 medium potatoes, diced

½ green bell pepper, diced

½ red bell pepper, diced

1 small onion, diced

2 tbsp olive oil

½ tsp paprika

Salt and pepper to taste

For the Eggs

4 large eggs

1 tbsp butter

Salt and black pepper to taste

Crushed red pepper flakes (optional)

For Garnish

Fresh parsley, chopped 

🍽️ How to Make It : 

1️⃣ Season the Steak

Rub steaks with olive oil, garlic powder, smoked paprika, salt, and black pepper for the best steak breakfast, high-protein meal, and restaurant-style favorite.

2️⃣ Cook the Home Fries

Heat olive oil in a skillet and cook diced potatoes until golden and crispy. Add onions and bell peppers and sauté until tender for the best breakfast potatoes, easy comfort food, and family brunch favorite.

3️⃣ Grill the Steak

Sear steaks over high heat for 4–5 minutes per side or until desired doneness. Let rest before serving for a juicy steak recipe, hearty breakfast platter, and weekend brunch winner.

4️⃣ Fry the Eggs

Melt butter in a skillet and cook eggs sunny-side up until whites are set and yolks remain bright and runny for the classic diner breakfast, easy protein-packed meal, and comfort food classic.

5️⃣ Assemble & Serve

Arrange steak, home fries, and eggs on a plate. Sprinkle with parsley and red pepper flakes for the ultimate breakfast plate, steak and eggs favorite, and restaurant-quality brunch. 

Prep Time: 10 minutes | Cook Time: 20 minutes | Total Time: 30 minutes | Serving: 2 persons 

Calories: ~780 per serving | Protein: ~52g per serving