🍗🍄 Creamy Tarragon Chicken & Mushrooms – A Luxurious One-Pan Dinner

If you’re looking for an elegant yet easy dinner recipe, this Creamy Tarragon Chicken & Mushrooms is the perfect choice. Tender chicken is simmered with fresh mushrooms in a rich, velvety cream sauce infused with the distinctive aroma of tarragon, creating a restaurant-quality meal right at home.

Best of all, everything is cooked in just one pan, making cleanup quick and easy.

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📋 Recipe Information

* Prep Time: 15 minutes

* Cook Time: 30 minutes

* Total Time: 45 minutes

* Servings: 4

* Difficulty Level: Easy

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🛒 Ingredients

For the Chicken

* 4 chicken breasts or boneless, skinless chicken thighs

* 2 tablespoons olive oil

* Salt and black pepper, to taste

For the Creamy Mushroom Sauce

* 300 g fresh mushrooms, sliced

* 1 small onion, finely chopped

* 3 garlic cloves, minced

* 1 cup chicken stock

* 1 cup heavy cream

* 1 tablespoon Dijon mustard (optional)

* 1 tablespoon fresh tarragon, chopped (or 1 teaspoon dried)

* 2 tablespoons fresh parsley, chopped

* 1 tablespoon butter

For Garnish

* Chopped green onions

* Fresh parsley

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👨‍🍳 Instructions

1. Brown the Chicken

Season the chicken with salt and black pepper.

Heat the olive oil in a large skillet over medium-high heat.

Cook the chicken for 4–5 minutes per side until golden brown. Remove and set aside.

2. Cook the Mushrooms

In the same skillet, add the butter, mushrooms, and onion.

Cook for about 5 minutes until the mushrooms are lightly browned and the onion is softened.

Add the garlic and cook for another minute until fragrant.

3. Make the Sauce

Pour in the chicken stock and let it simmer for 2 minutes.

Stir in the cream, Dijon mustard, and tarragon until well combined.

4. Finish Cooking

Return the chicken to the skillet.

Reduce the heat and simmer for about 15 minutes, or until the chicken is fully cooked and the sauce has thickened.

5. Serve

Sprinkle with fresh parsley and green onions before serving.

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💡 Chef’s Tips

* Tarragon is the secret ingredient that gives this dish its classic French-inspired flavor.

* For a lighter version, substitute the heavy cream with light cooking cream.

* Serve with mashed potatoes, steamed rice, or buttered pasta.

* A squeeze of fresh lemon juice before serving adds a bright, refreshing finish.

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🥘 Approximate Nutritional Information (Per Serving)

* Calories: 510

* Protein: 38 g

* Carbohydrates: 8 g

* Fat: 35 g

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🎉 Perfect Occasions

* Family dinners

* Special occasions

* Weekend meals

* Dinner parties

* Cozy winter evenings

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❤️ Why You’ll Love This Recipe

This Creamy Tarragon Chicken & Mushrooms combines juicy chicken, earthy mushrooms, and a silky cream sauce infused with aromatic herbs. It’s simple enough for a weeknight meal yet elegant enough to impress guests.