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vendredi 12 juin 2026

๐Ÿฎ✨ Creamy 3-Ingredient Dessert ๐Ÿ˜ The Easiest No-Bake Dessert That Melts in Your Mouth


If you’re looking for a quick and delicious dessert made with simple ingredients you probably already have at home, this Creamy 3-Ingredient Dessert is the perfect choice. It features a smooth, velvety texture that melts in your mouth, topped with a layer of crunchy biscuit crumbs for the perfect contrast. Best of all, there’s no baking required—just prepare it, refrigerate, and enjoy!



๐Ÿ“‹ Recipe Information


* ๐Ÿท️ Recipe Name: Creamy 3-Ingredient Dessert

* ๐Ÿฝ️ Category: No-Bake Desserts

* ๐ŸŒ Cuisine: International

* ⏱️ Prep Time: 15 minutes

* ❄️ Chilling Time: 4 hours

* ⌛ Total Time: 4 hours 15 minutes

* ๐Ÿ‘จ‍๐Ÿ‘ฉ‍๐Ÿ‘ง‍๐Ÿ‘ฆ Servings: 8 servings

* ⭐ Difficulty Level: Very Easy



๐Ÿ›’ Ingredients


๐Ÿถ Main Ingredients


* ๐Ÿฅ› 4 cups milk

* ๐Ÿฎ 2 packets caramel pudding mix

* ๐Ÿช 200 g crushed tea biscuits


๐Ÿ’ก You can use any plain biscuit or cookie of your choice.



๐Ÿ‘ฉ‍๐Ÿณ Instructions


๐Ÿฅฃ Step 1: Prepare the Cream


1️⃣ In a medium saucepan, combine the milk and caramel pudding mix.


2️⃣ Whisk well until the powder is completely dissolved.


3️⃣ Place the saucepan over medium heat, stirring continuously.


4️⃣ Continue stirring until the mixture thickens and becomes smooth and creamy.



๐Ÿฎ Step 2: Assemble the Dessert


5️⃣ Pour the hot mixture into a glass serving dish or dessert mold.


6️⃣ Allow it to cool at room temperature for about 10 minutes.


7️⃣ Evenly sprinkle the crushed biscuits over the surface.


8️⃣ Add an extra layer of biscuit crumbs around the edges for a more attractive presentation, if desired.



❄️ Step 3: Chill


9️⃣ Refrigerate the dessert for at least 4 hours.


๐Ÿ”Ÿ Once fully set, it is ready to serve.



๐Ÿฝ️ Serving Suggestions


✨ Serve chilled directly from the refrigerator.


✨ Garnish with extra biscuit crumbs or a light dusting of cinnamon.


✨ Add chopped nuts for extra flavor and crunch.



๐Ÿ’ก Tips for Success


✔️ Use whole milk for a richer, creamier texture.


✔️ Stir continuously while cooking to prevent lumps.


✔️ Allow the dessert to chill completely before serving.


✔️ It can be prepared a day in advance for even better results.



๐Ÿฅ— Approximate Nutrition Information (Per Serving)


* ๐Ÿ”ฅ Calories: 220 kcal

* ๐Ÿ’ช Protein: 5 g

* ๐Ÿงˆ Fat: 6 g

* ๐Ÿž Carbohydrates: 35 g

* ๐Ÿช Sugars: 20 g

 

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