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jeudi 11 juin 2026

馃崡 One-Pan Garlic Herb Chicken with Potatoes & Green Beans



The Perfect Easy Family Dinner


Looking for a simple, delicious, and wholesome meal that requires minimal cleanup? This One-Pan Garlic Herb Chicken with Potatoes & Green Beans is packed with savory garlic and herb flavors, tender juicy chicken, crispy roasted potatoes, and fresh green beans—all cooked together in one pan for the ultimate hassle-free dinner.



⏱ Recipe Details


Prep Time: 15 minutes

Cook Time: 40 minutes

Total Time: 55 minutes

Servings: 4

Cuisine: American

Difficulty: Easy



馃洅 Ingredients


For the Chicken


* 4 boneless, skinless chicken breasts 馃崡

* 2 tbsp olive oil 馃洟

* 2 tsp garlic powder 馃

* 1 tsp dried oregano 馃尶

* 1 tsp dried thyme 馃尡

* 1 tsp paprika

* 1 tsp salt

* ½ tsp black pepper

* 3 cloves garlic, minced

* 1 tbsp fresh parsley, chopped


For the Vegetables


* 1 lb (450g) baby potatoes 馃

* 12 oz (340g) fresh green beans 馃尶

* 1 tbsp olive oil

* Salt and pepper to taste



馃懇‍馃嵆 Instructions


Step 1


Preheat your oven to 400°F (200°C).


Step 2


In a small bowl, combine olive oil, garlic powder, oregano, thyme, paprika, salt, pepper, minced garlic, and parsley.


Step 3


Rub the seasoning mixture evenly over the chicken breasts until fully coated.


Step 4


Place the baby potatoes in a large baking dish. Drizzle with olive oil and season lightly with salt and pepper.


Step 5


Arrange the seasoned chicken breasts over the potatoes and bake for 25 minutes.


Step 6


Add the green beans to the pan and toss them gently with the cooking juices.


Step 7


Return the dish to the oven and bake for an additional 10–15 minutes, or until the chicken reaches an internal temperature of 165°F (75°C) and the potatoes are fork-tender.


Step 8


Remove from the oven and let rest for 5 minutes before serving.



馃挕 Pro Tips


✔ Marinate the chicken for 30 minutes before baking for deeper flavor.

✔ Use baby Yukon Gold potatoes for the best texture.

✔ Finish with fresh parsley and a squeeze of lemon juice for extra freshness.



馃嵔 Serving Suggestions


This dish pairs wonderfully with:


* Fresh garden salad 馃

* Garlic bread 馃

* Steamed rice 馃崥

* Roasted vegetables 馃馃ウ



❤️ Why You’ll Love This Recipe


* One pan = less cleanup

* Healthy and balanced meal

* Perfect for busy weeknights

* Family-friendly and packed with flavor

* Ready in under an hour




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