6 MASHED POTATOES WITH SALMON RECIPES 😍🐟🥔 Creamy, buttery, fresh, and perfect for a comforting homemade dinner!

1. GARLIC BUTTER SALMON WITH MASHED POTATOES

Ingredients:

2 salmon fillets

3 cups mashed potatoes

3 tbsp butter

3 garlic cloves, minced

1 tbsp lemon juice

1 tbsp chopped parsley

Salt and black pepper to taste

1 tbsp olive oil

Instructions:

Season the salmon with salt and pepper. Heat olive oil in a skillet and sear the salmon until golden and flaky. In the same pan, melt butter with garlic, lemon juice, and parsley. Serve the salmon over creamy mashed potatoes and spoon the garlic butter sauce on top.

2. LEMON HERB SALMON WITH MASHED POTATOES

Ingredients:

2 salmon fillets

3 cups mashed potatoes

1 lemon, sliced

2 garlic cloves, minced

1 tbsp olive oil

1 tsp Italian seasoning

1 tbsp fresh parsley

Roasted vegetables on the side

Salt and pepper to taste

Instructions:

Season salmon with garlic, lemon, herbs, salt, and pepper. Cook in a skillet or bake until tender and juicy. Serve with creamy mashed potatoes and roasted vegetables. Garnish with parsley and extra lemon.

3. HONEY GLAZED SALMON WITH MASHED POTATOES

Ingredients:

2 salmon fillets

3 cups mashed potatoes

3 tbsp honey

2 tbsp soy sauce

1 tbsp butter

1 garlic clove, minced

Green beans or asparagus

Salt and pepper to taste

Instructions:

Mix honey, soy sauce, garlic, and butter. Season salmon and cook until golden. Pour the honey glaze over the salmon and let it thicken slightly. Serve with mashed potatoes and green beans or asparagus.

4. CREAMY GARLIC PARMESAN SALMON WITH MASHED POTATOES

Ingredients:

2 salmon fillets

3 cups mashed potatoes

1 cup heavy cream

¼ cup grated parmesan cheese

2 garlic cloves, minced

1 tbsp butter

1 tbsp chopped parsley

Salt and pepper to taste

Instructions:

Season and sear the salmon until golden. Remove from the pan. Add butter, garlic, heavy cream, parmesan, salt, and pepper. Simmer until creamy. Place salmon over mashed potatoes and pour the creamy garlic parmesan sauce on top.

5. TERIYAKI SALMON WITH MASHED POTATOES

Ingredients:

2 salmon fillets

3 cups mashed potatoes

¼ cup teriyaki sauce

1 tbsp honey

1 tsp sesame seeds

1 tbsp sliced green onions

Broccoli or carrots on the side

Salt and pepper to taste

Instructions:

Season salmon lightly with salt and pepper. Cook until golden, then brush with teriyaki sauce and honey. Let the glaze become shiny and thick. Serve over mashed potatoes with broccoli or carrots, sesame seeds, and green onions.

6. CAJUN SALMON WITH MASHED POTATOES

Ingredients:

2 salmon fillets

3 cups mashed potatoes

1 tbsp Cajun seasoning

1 tbsp olive oil

1 tbsp butter

Corn or mixed vegetables

1 tbsp chopped parsley

Salt and pepper to taste

Instructions:

Coat the salmon with Cajun seasoning, salt, and pepper. Heat oil and butter in a skillet, then cook the salmon until golden, smoky, and flaky. Serve with creamy mashed potatoes and corn or vegetables. Garnish with parsley.