🌯 Air Fryer Crispy Halloumi & Sweet Chili Zucchini Wraps with Creamy Garlic Sauce

Looking for a quick, vegetarian meal packed with flavor? These Air Fryer Crispy Halloumi & Sweet Chili Zucchini Wraps combine crispy golden halloumi, caramelized zucchini, fresh vegetables, and a creamy garlic yogurt sauce, all wrapped in a soft tortilla. Perfect for lunch, dinner, or meal prep!

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📝 Ingredients

🧀 For the Crispy Halloumi

* 225 g halloumi cheese, cut into strips

* 1 tbsp olive oil

* ½ tsp smoked paprika

* ½ tsp dried oregano

* Freshly ground black pepper

🥒 For the Sweet Chili Zucchini

* 2 medium zucchini, sliced into thin strips

* 1 tbsp olive oil

* 2 tbsp sweet chili sauce

* ½ tsp garlic powder

* Salt and black pepper to taste

🥣 For the Creamy Garlic Sauce

* 1 cup Greek yogurt

* 2 garlic cloves, minced

* 1 tbsp lemon juice

* 1 tbsp olive oil

* 1 tbsp chopped fresh parsley

* Salt and black pepper to taste

🌯 For Assembly

* 4 large tortillas or flatbreads

* 1 cup shredded lettuce or baby spinach

* 1 cup cherry tomatoes, halved

* ¼ red onion, thinly sliced

✨ Optional Toppings

* Crumbled feta cheese

* Fresh mint or parsley

* Sliced cucumber

* Microgreens

* Lemon wedges

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👨‍🍳 Instructions

1. Preheat the air fryer to 200°C (390°F).

2. Toss the halloumi with olive oil, paprika, oregano, and black pepper.

3. In another bowl, mix the zucchini with olive oil, sweet chili sauce, garlic powder, salt, and pepper.

4. Arrange the halloumi and zucchini in a single layer in the air fryer basket and cook for 8–10 minutes, flipping halfway through.

5. Meanwhile, combine all the sauce ingredients until smooth.

6. Warm the tortillas, spread with the garlic sauce, and add lettuce, tomatoes, and onion.

7. Top with the crispy halloumi and sweet chili zucchini.

8. Add any optional toppings, roll tightly, and serve immediately with extra garlic sauce and lemon wedges.

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💡 Tips

* 🌶️ Add extra chili flakes for a spicier wrap.

* 🥑 Include avocado slices for extra creaminess.

* 🌿 Fresh herbs like mint or parsley add a refreshing finish.

* 🥗 Pair with a simple green salad for a complete meal.

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⏱️ Recipe Information

* 🕒 Prep Time: 15 minutes

* 🔥 Cook Time: 10 minutes

* ⏳ Total Time: 25 minutes

* 🍽️ Servings: 4

* 🔥 Calories: Approximately 550 kcal per serving

* 💪 Protein: 19 g per serving